Breakfast
Fab4 smoothies or eggs with leftover veggies
Lunch
Dinner
Monday:Turkey-Avocado Meatballs with Spaghetti Squash (I’ll omit the cheese)
Tuesday: Whole30 Greek Kale Salad
Wednesday: Grilled Teriyaki Salmon
Thursday: Cajun Cauliflower Rice
Friday: Loaded Burger Bowls with Special Sauce
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